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1 riste
ristet brød geröstete(s) Brot n, Toast m
См. также в других словарях:
toast — sb., en, s el. toast, ene (ristet brød, ristet sandwich) … Dansk ordbog
Cuisine of Denmark — Danish cuisine features the products suited to its cool and moist northern climate: barley, potatoes, rye, beetroot, greens, berries, and mushrooms are locally grown, and dairy products are one of its specialities. Since it shares its climate and … Wikipedia
Smørrebrød — (originally smør og brød ; Danish for butter and bread ) usually consists of a piece of buttered rye bread ( rugbrød ), a dense, dark brown bread. Pålæg (meaning on lay), the topping, then among others can refer to commercial or homemade cold… … Wikipedia